Every Wednesday you can get $22 Lamb Cutlets! Perfectly cooked, full of flavour, and served with your choice of side and sauce for both lunch and dinner.
Still hungry? Go all in and add an extra cutlet for $8, or level it up with another side for $8. Feeling like a proper pub session? Pair it with a schooner of Carlton Dry 3.5 for just $5 and you’re set.
Midweek never tasted this good grab your crew and lock in a table.